Chef Remy shows that the jet base for the use of Cookies can press. The simple addition of peanut butter, chocolate, lemon, or dozens of other ingredients, this recipe for the basic starting point. more complicated recipes to follow. Ingredients: 1 cup shortening ¾ cup sugar 2 ¼ cups sifted flour 1 tbsp teaspoon vanilla 1 ½ c. egg tea extract ¼ c. teaspoon baking powder salt Method: Cream shortening and sugar. Add eggs and vanilla. Whisk together the dry ingredients, flour, salt and yeast. Thengradually add egg mixture to shortening mixture is smooth. Form a ball and the tube to fill a cookie press. The excess can be removed, covered with plastic to prevent drying. Choose a model cookie press and the use of cookies, a cookie to form ungreased skillet. The cookies are baked at 350 degrees 10-12 minutes. Place cookies in a grid which is good.
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